Roasted Garlic Extra Virgin Olive Oil - Rich, Savory Flavor for Cooking
USD 23.00 USD
One word says it all. . GARLIC! This extra virgin olive oil is one of our most popular flavors – a perfect balance of pungent garlic softened by the sweetness that occurs after roasting. It is also great for roasting or grilling vegetables, as a topping for popcorn, or as a finishing oil for your favorite creamy soup.
Specifications
| MPN | 375 Ml |
| Expiration Date | 9/15/25 |
| Food Aisle | Pantry |
| Type | Olive Oil |
| Volume | 375 ml |
| Fat Content | 11%-20% |
| Product | Cooking & Serving Oil |
| Style | Extra Virgin |
| Country/Region Of Manufacture | Tunisia |
| Serving Size | 1 Tbsp |
What stands out about the olive oil is its consistency, which pours steadily without dripping, so you can add just the right amount to your roasted potatoes.
