Hermus – ARBEQUINA Organic Cold Pressed Polyphenol Rich Extra Virgin Olive Oil – Haripoorna Ghee
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Hermus - ARBEQUINA Organic Cold Pressed Polyphenol Rich Extra Virgin Olive Oil

Hermus - ARBEQUINA Organic Cold Pressed Polyphenol Rich Extra Virgin Olive Oil

USD 34.99 USD
SKU: HRrXc769
Condition: New

Organic Essence from Distinct Olive Tree Varieties: Hermus olive oils are 100% organic, sourced from four distinct olive tree varieties: Trilye, Ayvalık, Memecik, and Arbequina. Each bottle encapsulates the unique essence and flavor profile of its variety, offering a rich and diverse tasting experience.Premium Quality: Hermus olive oils are crafted with high precision from hand-picked, tree-ripened olives, reflecting our commitment to excellence. Our rank as the 6th best olive oil producer in the world according to EVOO World Ranking 2022, speaks volumes about our dedication to quality.Cold Pressed Extra Virgin: Our oils proudly bear the "extra virgin" title, with an acidity level below 0.2%, surpassing the standard 0.8% benchmark. Cold pressed to retain the olives' natural flavors, antioxidants, and nutrients, ensuring a genuine and healthful experience.Rich in Polyphenols: Naturally abundant in beneficial polyphenols, Hermus olive oils provide not just a robust flavor but also health benefits. With a minimum of 500 (mg/kg), they're regarded as a powerhouse of antioxidants, further enhancing their nutritional value.Perfectly Packaged: Sealed in 16.9 fl oz (500 ml) glass bottles, Hermus olive oils ensure optimal preservation of freshness and flavor. The elegant packaging complements the premium quality of the oil, making it a perfect gift or a centerpiece in your kitchen.

Categories: Pantry

Specifications

All Returns Accepted ReturnsNotAccepted
Brand Hermus EVOO
Food Aisle Pantry
Type Olive Oil
Unit Type fl oz
Volume 500 ml
Food Specifications Cold Pressed
Product Cooking & Serving Oil
Style Extra Virgin
Calories Per Serving 120
Country/Region Of Manufacture Türkiye
Unit Quantity 16.9
Serving Size 15 ml

This olive oil has a subtle peppery kick that lingers, and you will find that it works nicely for dipping bread or roasting garlic.

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